Amy Blackburn, MSG, MPH
1 min readJul 10, 2019

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Exercise seems to help, and make sure your carbs have plenty of fiber… Don’t do any “diets”… keep your meals at about 60-70% carbs, 20–30% proteins, and 10–15% healthy fats.

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Amy Blackburn, MSG, MPH
Amy Blackburn, MSG, MPH

Written by Amy Blackburn, MSG, MPH

USC Master of Public Health, gerontologist, kinesiologist, writer focusing on the dimensions of wellness, targeting self-care for family caregivers.

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